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News

The latest from Darleys

12.06.2020

Butternut Squash Soup with toasted seeds.

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19.05.2020

Supporting local suppliers

Here at Darleys, one of our core values is using local and seasonal ingredients. But why is this so important to us? Here's what Darleys co-owner Lee Bebbington had to say on the matter...

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12.05.2020

Keeping busy during lockdown

The COVID-19 pandemic has of course made the last eight weeks a very sad and difficult time for all of us. We hope that all our customers remain safe and well. Despite the uncertainty, our team have been keeping busy and focusing on preparations for the eventual reopening of Darleys. Here is a snapshot of what we've been up to.

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17.12.2019

New vision for Darleys

After a successful 16-year tenure, Kathryn and Jonathan Hobson sold Darleys on 9th December 2019 to an experienced, local father-and-son team: Lee Bebbington and Robert Ellis. The new co-owners aim to continue offering the high-quality food that the restaurant has become known for, and have a vision to serve classic British and European dishes with a modern twist.

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Awards

Michelin
AA
TripAdvisor
Michelin
AA
TripAdvisor